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| Jim Bergin |
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On November 18, 2006, I closed my restaurant on Summerfield Rd. in Santa Rosa. After nine years of doing great burgers and barbeque, entertainment in the back room, ice cream on hot summer days, I've decided to take life a little easier, and focus only on doing great catering. East West Cafe has re-opened at my former location across from Howarth Park. I love their food and wish them the best. They have done an extensive re-model and the restaurant looks great.
Catering is available any time, burgers or great Texas Style slow smoked BBQ. We slow smoke our beef brisket for about eight hours, our hormone free corn fed chickens for two and a half hours, and our succulent meat-falling-off-the-bone pork spare ribs for about three hours. Since we're not cooking every day now, we need at least 24 hours notice for any orders, catering or drop-offs. Our minimum order is $200.00. Give us a call at (707) 321-3828, or email us.
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